Description
Model: #VEG35
Requires fewer BTUs/hr. during idle time resulting in lower operating costs than competitive units but without sacrificing production – cook 10 lbs./hr. more than traditional 35 pound fryers
Millivolt controls eliminate electric hook-up and enable flexibility in fryer placement under hood
Stainless steel front top and door and G90 high grade galvanized non corrosive finish sides
WHY VULCAN FRYERS?
Our innovative fryers are easy to operate and maintain, maximizing productivity and minimizing your restaurant’s operational costs. With faster recovery, they’re designed to be the most profitable pieces of equipment in your commercial kitchen. The best part? Many models are available for immediate shipment.
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